Swiss Chard ‘Bright Lights’ is a visual feast for the winter garden - or the dinner table. This edible foliage plant has stems in gold, red, purple, and varying shades in between, and is a perfect vegetable for the sunny winter garden. It’s also a striking vertical accent plant for container gardens when combined with edible flowers like violas or pansies and herbs such as parsley and thyme. Grown from seed, it can be harvested in 4-5 weeks. AAS winner, 1998.